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Excellent food, service and front end staff When we made reservations we told them we were celebrating our anniversary. When we were seated our table was decorated with confetti and a card (so thoughtful). Since this was our first visit we decided to try an array of dishes . We had the small plates of sesame crusted ahi tuna, the mussels Parisienne, New Zealand lamb chops and dinner portion grouper filet. (I know it is a steak house but we are not much of steak eaters ) but we heard good things about the place so we wanted to give it a try Each dish was tasteful and complimented each other (we chose well) the tuna was pared with a shredded salad combo which worked well with the tuna The leek broth on the mussels was different than anything we ever had ( and we eat out A-LOT). It was so tasty we asked for a spoon so we could eat the broth like a soup. C'est délicieux. There were 4 lollipop lamb chops that were grilled to perfection. They came in a very tasty green peppercorn sauce with goat cheese crumble. ( we also used the spoon to sop up the sauce) The grouper had panko flakes on top. very tasty and flaky After the filling meal the server said dessert will be coming around. He proceeded to bring us a very delectable chocolate mouse cake with happy anniversary written on the plate (oh so sweet). Our first visit there was very memorable and the staff made our evening so special. We definitely will be returning again soon.

What an amazing experience. We were visiting the area and decided on Chaz51 to celebrate a birthday. We were so pleased with every aspect of our evening, from the reservation process, reception, service, and wait staff. The steaks were amazing! Hope we can come back before we head for home.

Enjoyed drinks at the bar before our dinner- Antonio was the best bartender- great drinks and a terrific personality. We will be back!

Always have a great time. Food,service, bartenders - all excellent. Entertainment by Sonny & Sable always makes for a great evening. They are terrific!

Eric F. Is an outstanding weight staff person. He was very attentive, courteous, professional, and friendly- hold on to him. He is awesome, not to mention the fillet steak salad, and Suraci shrimp.

Thanks so much for your great service last night. I got great positive feedback! Thanks Katy, Eric and Anon...and everyone else! Barb Ivins from Start!

Tonight was our first night. The food and service was great for such a busy night. All of our steaks were fabulous. Will definitely be back.

This was our first visit. While they have been Venice a number of years, we knew about them even before as they started out on Laurel and moved to Bird Bay off US 41. The food and service were excellent. Everyone in our party got steaks. Their fries were also very good. Our hostess Amber was very nice and checked on us often. We will definitely return.

Chaz is by far my favorite restaurant to meet friends. The staff is outstanding and I’ve not been disappointed with the food ever. I’m there more often than I should be!

Great food, nice atmosphere, friendly staff!

One of the best happy hours in Venice

The Ribeye was amazing!!!